Chocolate Pancakes with Cream Filling
Chocolate pancakes with cheese and strawberries is a unique treat for lovers of sweet flavors. Delicate chocolate pancakes with cocoa filled with cream cheese and juicy strawberries, they create a delicious dessert. Pancakes perfect for a romantic evening, breakfast or just to sweeten your day. Try our chocolate pancakes recipe, which will be enjoyed not only by adults but also by the youngest fans of chocolate delicacies.
Chocolate pancakes recipe
Ingredients
Ingredients for pancake dough
- 1 cup wheat flour
- 2 tablespoons of cocoa
- 3 eggs
- 250 ml milk
- 2 tablespoons melted butter
- 1 tablespoon of sugar
- 1 teaspoon vanilla extract
Ingredients for the cheese filling
- 250 g cream cheese
- 100 ml double cream
- 1 teaspoon vanilla extract
- 2-3 tablespoons of powdered sugar
Instructions
Preparing the pancake dough
Pour flour, cocoa, vanilla sugar and sugar into a bowl and mix thoroughly. Add milk and eggs and mix everything into a uniform mass. Finally, pour in melted, slightly warm butter and mix again. Set the dough aside for at least 10 minutes.
Frying pancakes
Using a ladle, scoop a portion of the batter and spread evenly on the heated pancake pan. Fry the pancakes on both sides for about 1 minute on each side. The given amount of ingredients will make 8-10 pancakes, depending on the size of the pan.
Preparing cheese for pancakes
Place the ground cheese, cream and vanilla sugar in a bowl. Also add the powdered sugar. Using a mixer or whisk, mix the ingredients into a smooth, creamy mass. If the filling is too thick, add a little cream to achieve the desired consistency.
Stuffing pancakes
Place a portion of the filling in the center of the pancake, spread evenly and roll or fold into an envelope. You can add grated lemon peel, a few drops of lemon juice or your favorite fruit, such as strawberries or raspberries, to the filling.
See other recipes
